Contact Us

Closed on Tuesday

[contact-form-7 id="1391" title="Contact form"]
Tartare: selection of fishes and crustaceans beaten
with knife in various combinations
RED KINGS Salmon Speck
with its caviar, crèm fraiche and pan brioche
King Crab
caesar salad
Roast dormice with celeriac mousse
and anise flavored pumpkin cream
Crustaceans Variation : three different “Agnolotti” filled with
lobster, red prawns and crab topped with claims sautè candied tomato and ribbed celery
Lobster caramelized with Normandy butter
and almond, purple potatoes mousse and crustaceans reduction
Tangerine sorbet
“Habano” forbidded smoke but not eat:
crispy cacao cannolo filled with tobacco cream, aged rhum sauce chocolate Toscano Black Amedei ice cream

Tasting menu for the whole table